Desvianti, D., Yulianto, Y. and Nilawati, N.S. 2025. Characteristics and Acceptability of a Modified High-Energy, High-Protein Enteral Formula Based on Local Foods. Healthy Tadulako Journal (Jurnal Kesehatan Tadulako). 11, 4 (Oct. 2025), 645-652. DOI:https://doi.org/10.22487/htj.v11i4.1531.